Believe it or not, this is the best thing I made in the Rec & Ed Ceramics class that 20minuteJim and I took last year.
You might be wondering “Why?” as well as “What the heck is that?”
Continued…
Believe it or not, this is the best thing I made in the Rec & Ed Ceramics class that 20minuteJim and I took last year.
You might be wondering “Why?” as well as “What the heck is that?”
Continued…
Posted in • Making.
Comments Off on DIY: Ceramic Planter Tray
– March 12, 2010
I grew up in the Detroit area and heard much made of Stroh’s “fire-brewed” beer. Now that I make my own beer, I realize that this claim was far less exotic than it seemed, but ever since I got the woodstove, I’ve wanted to attempt a batch of beer on it. Last Sunday afternoon the weather was beautiful, and brewing seemed like the perfect excuse to stay outside. I had *most* of the ingredients for this recipe, but I figured since this was an experimental batch anyway a bit of careful variation would be tolerated.
Posted in • Cooking, • Green Home Brewing.
rev="post-1104" 1 comment
– March 10, 2010
Imported used to mean something, she says in her most curmudgeonly tone of voice…
Continued…
Posted in • Sitting Still.
Comments Off on Imports
– March 9, 2010
To be very upfront: our Egg Foo Young is probably not a very authentic recipe. Then again, I don’t know that Egg Foo Young really counts as an authentic Chinese dish.
All that aside, Egg Foo Young, as we’ve come to make it, is a delicious, handy, easy and healthy meal. We like it best without the gravy or sauce that sometimes accompanies it.
Our Egg Foo Young starts with a jar full of homegrown mung bean sprouts. When the jar is filled, it’s time to make Egg Foo Young.
Continued…
Posted in • Cooking.
Comments Off on Recipe: Egg Foo Young
– March 8, 2010
The “gold standard” for Lenten fish dinners is St. Albert the Great, at least in my humble, yet correct, opinion. True, sentiment might play a role. I ate my first Lenten fish dinner at St. Albert’s, lo some five years ago when my sister- and brother-in-law invited us to tag along, and every year during the short season of Lent, Jan and I always return “home” at least once. Tonight was our most recent visit, and we were not disappointed.
Posted in • Local Happenings.
Comments Off on Fish on Friday: Saint Albert the Great, Dearborn Heights, MI
– March 6, 2010